Perfect Oven Roasted Vegetables | Simple Oven Roasted Vegetables Recipe
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Cook time: 
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Serves: 3
A simple recipe for amazing oven roasted vegetables.
  • Any vegetables you like, check the article for tips and ideas. I have used:
  • Potato
  • Red bell pepper
  • Cherry tomatoes
  • Eggplant
  • Zucchini
  • Parsnip
  • Carrot
  1. Clean and peel all vegetables
  2. Chop hard vegetables to smaller pieces and soft vegetables to bigger pieces
  3. Place into baking pan or cast iron skillet
  4. Mix with olive oil, salt, pepper and rosemary
  5. Bake at 200°C/390°F for 40 minutes
  6. Enjoy!
Recipe by 7 Diet Meals at